Yedero Alicha (curried chicken) OR Yesega Wet (spiced beef)- tender chicken or beef simmered with onion, tomato, garlic & ginger and Ethiopian seasoned butter
Comes with...
Gomen (collard greens) - chopped greens slowly cooked with red onion, fresh tomato & jalapeños OR Tikil Gomen (cabbage) - cabbage cooked with ginger and shredded carrots
Yemesir Alicha (curried lentils) - split red lentils cooked with onion, tomato, garlic, ginger and curry
All dishes are served on Injera, a pancake-like spongy sourdough bread made with teff (a grain native to Ethiopia/Eritrea), corn, barley and self-rising flour OR rice.
**ORDER BY TUESDAY, 9/19 & PICK UP FRIDAY, 9/22 FROM 4:30-6:30PM**