Vegetarian Chili

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  • Regular price $15.00


Vegan
Gluten free

Ingredients: *butternut squash, *black beans, *bell peppers, tomatoes, vegetable broth, *onion, *garlic, chipotle peppers in adobo sauce, olive oil, chili powder, cumin, bay leaves, cinnamon, salt

*local

Cooking Instructions: Keep refrigerated or frozen. Thaw in refrigerator overnight. Reheat in soup pot over medium-low on stovetop. Consume within 3 days of thawing.