Chicken Enchiladas

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  • Regular price $25.00


Ingredients: whole wheat flour tortillas, *black beans, *chicken, *pepper Jack cheese, *cheddar, *bell peppers, *onions, *corn, green chiles, salsa, chipotle peppers in adobo sauce, heavy cream, chicken broth, olive oil, cumin, salt, pepper

*local

Cooking Instructions: Keep refrigerated or frozen. Thaw in refrigerator overnight. Preheat oven to 400å¡F. Remove plastic wrap and foil, re-cover with foil and bake for 30 min. Remove foil and bake until bubbly, about 15 min more. Consume within 3 days of thawing.