Dairy free
Gluten free
Ingredients: *potatoes, beef broth, *beef, *parsnips, red wine, *carrots, onions, *green beans, tomato paste, olive oil, *gluten-free flour, salt, paprika, pepper
*local
Cooking Instructions: Keep refrigerated or frozen. Thaw in refrigerator overnight. Reheat in soup pot over medium-low on stovetop. Consume within 3 days of thawing.