Ingredients: puff pastry, *sweet potatoes, *potatoes, kale, *carrots, *onions, garlic, ginger, curry powder, olive oil
Cooking Instructions: Keep refrigerated or frozen. No need to pre-thaw. Preheat oven to 350å¡F. Place frozen hand pies on a parchment-lined baking sheet. Bake for 15-20 minutes until lightly browned and heated through. Consume within 3 days of thawing.