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Kale & Lentil Soup

  • Sale
  • Regular price $12.00


Approximate servings: 2-3

Gluten free • Vegan

 

Ingredients: vegetable broth, lentils, *potatoes, *carrots, *onions, kale, *garlic, olive oil, cumin, coriander, red wine vinegar, salt, pepper

*local

Cooking instructions: Keep refrigerated or frozen. Thaw in refrigerator overnight. Reheat in soup pot over medium-low on stovetop. Consume within 3 days of thawing.