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Vegetarian Tamale Pie

  • Sale
  • Regular price $20.00
  • 6 available

Gluten free
Dairy free

Ingredients: homemade cornbread topping, *black beans, pinto beans, vegetable broth, tomato sauce, corn, bell peppers, *onions, garlic, olive oil, chili powder, cumin, lime juice, oregano, salt, pepper


Cooking Instructions: Keep refrigerated or frozen. Thaw in refrigerator overnight. Preheat oven to 350å¡F. Remove plastic wrap and foil, re-cover with foil and bake for 25-30 minutes. Remove foil and bake for another 10 minutes or until heated through. Consume within 3 days of thawing.