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Vegetable Curry

  • Sale
  • Regular price $15.00
  • Will be in stock after

Gluten free

Ingredients: vegetable broth, *butternut squash, broccoli, chickpeas, tomatoes, *carrots, *onion, *spinach, kale, coconut milk, garlic, ginger, tomato paste, canola oil, curry powder, lime juice, cayenne pepper, cinnamon, salt, pepper


Cooking Instructions: Keep refrigerated or frozen. Thaw in refrigerator overnight. Reheat in soup pot over medium-low on stovetop. Consume within 3 days of thawing.