Vegetable Curry

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  • Regular price $15.00


Vegan
Gluten free

Ingredients: vegetable broth, *sweet potatoes, *butternut squash, *green beans, chickpeas, tomatoes, *carrots, onion, *spinach, coconut milk, *garlic, ginger, tomato paste, canola oil, yellow curry powder, lime juice, cayenne pepper, cinnamon, salt, pepper

*local

Cooking Instructions: Keep refrigerated or frozen. Thaw in refrigerator overnight. Reheat in soup pot over medium-low on stovetop. Consume within 3 days of thawing.